Cooperative Research Centre for Bioproducts - Faculty of Science at the University of Melbourne Unit entry

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Cooperative Research Centre for Bioproducts (1999 - )

Function: Research Centre

Location: Melbourne, Victoria, Australia

The Cooperative Research Centre for Bioproducts is a collaborative research centre whose core participants include the University of Melbourne, School of Botany and Department of Chemical Engineering; Tridan Ltd - Albright & Wilson (Australia) Limited Partnership; Rhodia Australia Pty Ltd; Cerebos Australia Limited; Unilever PLC; and, Food Science Australia (a joint venture of CSIRO and AFISC).

Details

URL: The home page for this entity is located at http://www.isr.gov.au/crc/centres/man/bioproducts.html

Additional Information:

The CRC for Bioproducts has a focus on developing commercially valuable materials produced by plants, and other living organisms, such as natural colours, nutraceuticals including the active components in herbal remedies, pharmaceutical intermediates and biopolymers. Its areas of expertise are in Bioprocess Development and Engineering, Structure and Function of Biomolecules, and, Molecular and Cellular Biology.

Structure based on ISAAR(CPF) - click here for an explanation of the fields.

Prepared by: Carolyn Rasmussen & Rachel Tropea
Created: 13 September 2001
Modified: 21 November 2001

Published by Australian Science and Technology Heritage Centre on AustehcWeb, October 2001
Comments, questions, corrections and additions: http://www.esrc.unimelb.edu.au/about/inquiries.html#comment
Prepared by: Acknowledgements
Updated: 16 November 2009
http://www.austehc.unimelb.edu.au/umfs/biogs/UMFS207b.htm

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Cooperative Research Centre for Bioproducts (1999 - )

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