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Technology in Australia 1788-1988Australian Academy of Technological Sciences and Engineering
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Table of Contents

Chapter 1

I Groping In A Strange Environment: 1788-1851

II Farmers Take The Initiative: 1851-1888

III Enter Education And Science: 1888-1927

IV Agricultural Science Pays Dividends: 1927-1987

V Examples Of Research And Development 1928-1988
i Land assessment
ii Improving the environment
iii Adapting to the environment
iv Improving farm management

VI International Aspects Of Agricultural Research

VII Future Prospects

VIII Acknowledgements

References

Index
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Improving farm management

In many fields of agricultural practice the problems which have faced farmers have been much more complex than single factors (such as a trace element deficiency, a particular pest or disease, or the need for a more appropriate breed of plant or animal). Increasingly over the years these single factors have been identified and remedied or supplied, and the main issues which have then limited increased efficiency have consisted of multi-component, interacting problems of plant and animal production which needed to be solved within the context of a whole system of farm management. This necessarily meant that technical advances had to be accommodated within the socioeconomic aims and circumstances of individual farmers; a research result which may have appeared irrelevant to, say, an elderly sheep farmer managing a property of 400 ha, may have been of immediate importance to a wealthy young neighbour who had just inherited 1000 ha.

For many years efficient farmers have had to make their management decisions knowing that the costs of their inputs were rising considerably faster than the value of their outputs. This trend, known as the 'cost-price squeeze', is well-established and is expected to continue.[81] In these circumstances the continuing prosperity of individual farmers has depended upon the continuing improvement of their efficiency, which has usually involved a combination of increased productivity and decreased unit costs of production.

The management technologies which have been needed have not immediately resulted from particular experiments. Rather, results which have been obtained from individual investigations have been used as girders in the building of technology bridges. Provided that the girders were correctly designed and constructed, and were assembled in the correct order, the final results have been strong and reliable bridges which have overcome particular obstacles and have enabled farmers to reach new management objectives and new levels of efficiency.

Whether or not an individual farmer has chosen to use any particular bridge in order to travel in a specific direction has necessarily remained a personal decision, largely based on socio- economic considerations. The value and lifespan of any technology bridge depends upon the quality of its design and the strength of its construction. Knowledge which results from sound research lasts indefinitely and is always available to be used. The map of agricultural progress in Australia is now characterised by the large number and high quality of its bridges of technology. New ways have been opened for farmers of virtually every type, if they wish and if their socioeconomic circumstances allow, to travel to more efficient management systems. These bridges are constructed from girders labelled: nutrition; breeding; genetics; disease control; weed and pest eradication; building, machinery and equipment design; marketing systems; farm recording techniques; and so on. They carry signposts which refer to particular industries or commodities, such as: pasture improvement and management; sheep and wool production; or wheat farming. The oldest technology bridge in Australia benefits the sugar industry which, with the passage of the Sugar Experimental Stations Act of 1900, became the first agricultural industry to have its own research organization.

Science and the Sugar Industry

Since the beginning of this century the Bureau of Sugar Experiment Stations has researched virtually every phase of sugar production and processing. It represents an outstandingly successful example of co-operation between a State (Queensland) Department of Agriculture, which administers the Bureau, and the sugar growers and mill owners who largely finance its work and strongly influence its policies and programs. This co-operation has not only resulted in a long series of useful research findings but has also led to appropriate legislative action based on proven biological information in order to control the diseases of sugar cane. Some diseases of potential importance, such as downy mildew and gumming disease have been eradicated, while others, such as Fiji disease, leaf scald, chlorotic streak, and dwarf disease have been reduced to insignificant proportions.


Organisations in Australian Science at Work - Bureau of Sugar Experiment Stations; Queensland. Department of Agriculture

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© 1988 Print Edition pages 47 - 48, Online Edition 2000
Published by Australian Science and Technology Heritage Centre, using the Web Academic Resource Publisher
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